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Roasted peppers with garlic

Oven roasted peppers, hand peeled and cut in strips, with olive oil and garlic, without preservings or colourings, with the typical red colour.
Weight: 295 g

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Ingredients

Peppers, garlic (2%), olive oil (1,5%), salt and acidulant: citric acid.

Nutritional facts (per 100g)

Energy
31 Kcal / 130 KJ
Total fat
0,75 g
of which saturated fats
0,2 g
Total carbohydrate
3,5 g
of which sugars
1,5 g
Proteins
2,5 g
Salt
1 g
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